Tuesday, 13 May 2014

Meatloaf (I would do anything for love...)

I have to, have to have to, share this recipe with you all.  I am on a mission to dispel the myth that meatloaf is dry, tasteless, school-dinner fare.  Nothing could be further from this meal: it is tasty, succulent, versatile and (best of all!) an economical way to feed your family.

Tyler's Ultimate Meatloaf
This isn't my favourite Food Network show (hello, "Man vs Food"!), but I have to admit "Tyler's Ultimate" does a lot of ground research into its features, and this recipe is no exception.  Please take a look, and trust me when I say it really was easy to make and had a huge taste:effort ratio.  Better still, I made it for Friday night tea, and it also did us well over the weekend (you can take individual slices of the leftover loaf, and fry up to crispy perfection - delicious served with a fried egg, or pasta, or whatever leftover vegetables you have in the fridge.)

I'm sharing this over at Honest Mum's

Tasty Tuesdays on HonestMum.com


  1. Looks really tasty. I've never had meatloaf either, must try it! Thanks for linking up to #tastytuesdays

  2. This looks so yummy! I think the bacon on top won me over. Thanks for the great dinner idea!